Our Autumn menu is out

Our autumn menu is now in full swing. As the nights draw in and the leaves steadily accumulate on the ground, why not join us for an evening of warming and comforting food beside our log fire.

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Chicken breast with potato stack and carrot puree
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Roasted figs with mascapone ice cream, candied pistachios and port glaze

 

 Starters

Pan fried pheasant breast with buttery artichoke and chestnut mash and elderberry jus £5.50
Creamy twice baked mature cheddar and goats cheese souffle  £5.25
Crispy pulled beef on pumpkin toast and salad leaves with a blue cheese dressing  £4.95
Autumnal smoked haddock and celeriac chowder with our own bread roll  £5.25
Grilled aubergine in a rich tomato sauce topped with cheddar and mozzarella  £4.95
Samson Inn soup of the day with our own bread roll and butter £4.50

 Mains

Pork and apple pie and cider gravy with mashed potato and crushed garden peas  £11.50
Lamb chops marinated in garlic and herbs with spiced red cabbage and potato wedges  £11.95
Wild mushroom risotto with a crispy deep fried egg and tarragon dressing  £10.50
Chicken breast stuffed with basil pesto and wrapped in pancetta served with carrot puree and a rosemary potato stack  £11.95
Puff pastry case with roasted beetroot, baked feta and a caper and parsley dressing served with sweet potato fries  £10.95
Pan fried hake with a tangy red pepper and tomato salsa, chips and kale crisps £11.25
8oz steak, cooked to your liking, served with grill garni, battered onion rings, rocket and cress salad and chunky chips £15.95

 Desserts

Sticky ginger sponge with butterscotch sauce and vanilla ice cream  £5.50
Armagnac parfait with earl grey infused prunes and a brandy snap  £5.25
Hazelnut meringue with chocolate mousse, blackberries and hazelnut praline  £4.95
Plum frangipane tart served with pouring cream  £4.95
Roasted figs with spiced mascarpone ice-cream, port glaze and candied pistachios  £5.25
Trio of English Lakes Ice cream – choose from Crushed Strawberry, Death by Chocolate, Madagascan Vanilla or Toffee Fudge  £4.20
Trio of local cheeses, with Westmorland chutney and oatcakes £6.20

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